Building on last year’s successful edition, ITC, in partnership with SAI Platform and the Cambridge Institute for Sustainability Leadership, organized a new engaging IEP on Sustainable Sourcing & Trade for professionals across the food industry.

This year’s programme brought together 86 participants from around the world and served as a platform to discuss global mega trends impacting supply chains, carbon-neutral and climate-resilient agri-food systems, technology solutions to improve sustainable management of supply chains, and inclusiveness as a key to sustainable development.

The next edition of the IEP will take place in 2022 – Stay tuned for more information!